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Rachel |
Workshop Leader
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Chef Rachel, aka The Healthy Cooking Coach, teaches people how to cook up healthier, more productive lives. From cooking classes to cooking parties and through cookbooks, magazine articles and speaking engagements, she teaches people how to improve the way they shop, cook and eat - so they have more energy for life! Her high energy cooking presentations demonstrate how great taste and good nutrition can go hand in hand. Chef Rachel has been a natural foods chef, cooking instructor and freelance food and health writer for more than 20 years. She has led more than 800 cooking classes in 5 states and more than 225 of her articles have appeared in numerous national and regional publications. She is the author of The Ice Dream Cookbook: Dairy-Free Ice Cream Alternatives with Gluten-Free Cookies, Compotes & Sauces and co-author of the award-winning book, The Garden of Eating: A Produce-Dominated Diet & Cookbook. |
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